Another Bottling Run 31/01/17
In addition to brewing my historic Scottish 100 shilling ale I even managed to bottle the Altbier I brewed on 24/01/17. The FG reading was 1.012 giving an ABV of 5% and apparent attenuation of 75%. Now I just have to leave it to condition for about 7 weeks. I'll condition at room temperature for a couple of weeks to get the secondary fermentation and then move it somewhere cooler.
After such an intensive bout of brewing activity I need a beer!
After such an intensive bout of brewing activity I need a beer!
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